Many moons ago, just before Easter, I was born. It was one of the few times in my life that I was exceptionally early (6 weeks to be exact). I came home from the hospital just before Easter Sunday. Since then Easter and my birthday have shared a close proximity and I've often ended up with Easter-themed cakes and treats. Somewhere my mother has a photo of the time I climbed ...
vegetarian
Sautéed Sprouts
I love brussels sprouts. Yes I know, this may make me seem strange to you, if you haven't had them cooked correctly, but I hope you'll give this recipe a try and let me know what you think! They are fabulous roasted and you can find my recipe for that here. If you're in a hurry or want something different, you will find this easy recipe delicious too. First, lets ...
Super Kale Smoothies
Kale is all the rage and packed with nutrition. You can find more details about its nutritional value in my post here. Though I prefer it sauteed, many health enthusiasts are zealous about drinking raw kale smoothies. There are two main ways you can make these in your home kitchen. You can juice the kale with a juicer, though these often filter some of the fiber out. Or, ...
Easy Pita Pizzas
We recently had the "Biggest Loser" Run/Walk come to Panama City Beach to launch their national campaign. Because of my contributions to Julie Hadden's book, I was interviewed about healthy recipes. You can read the article here. Julie was the runner up for season 4 of the Biggest Loser and she wasn't as fond of cooking as I am. When I first had her family over for ...
Eggnog Stuffed French Toast
I was recently asked to provide a Christmas morning recipe for a friend that writes for a local newspaper. I shared my overnight oatmeal recipe and pulled out one of my favorite breakfast casserole ideas- Stuffed French Toast. I have been making stuffed French-toast casseroles for years. They are so wonderful because you make them ahead and then bake it in the morning. This ...