Caramel apples are the classic fall treat. Popular at fall carnivals and in chocolate shops, these are relatively easy to make. Carefully choose the apples you want to dip--I like the tart contrast of a granny smith to the sweet gooey goodness of caramel. Prepare your apples for dipping by removing any stickers and the stem, rinse the apple and dry completely. Place a ...
Your Food Enthusiast and Kitchen Enabler
