Quiche is wonderful to enjoy for any meal of the day. Over the holidays it is great to make and enjoy for breakfast. They reheat really well and can also be frozen after baking to enjoy later. Once you have a good basic recipe like this one, you can change your cheeses and fillings to suit your taste. I love ham and swiss; or tomato basil mozzarella; or cheddar and ...
Breakfast & Brunch
Sunday Morning Breakfast- Ham and Cheddar Muffins- Easy Recipe
I visited my friend, Beth, one morning last week and found her family devouring these delicious ham and cheddar muffins. When she offered one to me, I tried to politely decline, but they smelled SO delicious (and I hadn't eaten a thing for breakfast yet). I am so glad I indulged, they were awesome! She explained that this was her solution for using up some of the ham they ...
Quick and Easy Breakfast Ideas
Crepes, the thin French pancakes, have long been a favorite treat. They are quick and simple to make, as long as you have a good non-stick pan. The only drawback is that they aren't incredibly healthy. By adding grain and changing the flour you use though, you can significantly improve this, making a french delicacy a source of whole ...
What’s So Bad About being First?
This week I was among a group of fellow foodies that were invited by Dole to an event to encourage banana consumption. According to Dole, bananas are America's most popular fruit with 96% of our households purchasing them at least once a month. We consume on average 78 bananas a year and gain vitamin B6, Vitamin C, and Potassium in the process. Although bananas are popular ...
Cooking with the Local Losers
I recently had the opportunity to cook with Julie Hadden and a group of wonderful people that were competing for our local version of “The Biggest Loser”. Although I would be delighted to be Julie's personal chef , we are just really good friends and I did the recipe section for her soon to be released book "Fat Chance". This was a wonderful group of people and I wish ...
